A taco twist
I meal plan. Or I should say, I try to meal plan as much as I can. It can be a pain at times, but it's the most cost effective way of buying groceries for the week.
I also plan simple meals. As a new mom, I haven't figured out the whole spending time in the kitchen thing. Simple + healthy = my go to.
But that can be boring, so I decided every Saturday I'll get out of my cooking comfort zone and make something new. Last week, I made these fish tacos with cabbage slaw and lime crema (found on Pinterest, of course). The only part of the original recipe I changed was the fish. My husband was feeling beer-battered fish, and since Sprouts had a GF option, we went with beer-battered cod.
Delish. Although, I would like to try the original fish recipe. The spicy flavor would go great with the lime and cabbage slaw.
Light, easy, and perfect for summer.
More recipes to come!